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The Cocktail List: TCB

The Cocktail List: TCB

The Charles Bar’s Dayna shares her favourite tipple with us – and a few other things too.

Name: Dayna Seaward

Age: Dirty Thirty [Note: in her own words]

From: Van City

Greatest life lessons learned from bar work?

1. Patience is a virtue

2. People have a lot of interesting things to say when given the opportunity

3. Everything changes after a few drinks.

Favorite kind of customer?

People who ‘get it.’ People who know what they want, who have a story to tell but know when to stop.

Cocktails served in a Mason jar. For or against?

I don’t mind the idea, I guess it’s just typical of the “scene” right now in Vancouver.

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Share your signature cocktail with us:

Grab a tumbler and fill with ice.

Pour over 2oz of Jamesons, dash of peach bitters, orange marmalade, fresh lime and simple syrup and topped with Rickards White.

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